• NY Grown & Certified
  • Organic
  • ROC Certified

Plumage Pastry Flour

Soft wheat flour milled for tenderness and finesse. Delivers delicate crumb and clean flavor without heaviness.

Protein: 9.5%
Ash: 0.55
Sourcing & Certifications: NY Grown & Certified • Organic • ROC Certified
Best For: Cakes • Laminated Doughs • Pastries • Pie Crusts

This product is currently out of stock and unavailable.

From Farm to Mill

Plumage is grown at Oechsner Farms in Newfield, NY.

It then travels 255 miles to our mill in Holyoke, MA.

Plumage is grown at Oechsner Farms in Newfield, NY. It then travels 255 miles to our mill in Holyoke, MA.

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Our certified organic and regenerative flour is crafted from the highest quality grains, promoting both exceptional flavor, sustainable farming practices, and a taste that you’ll love.

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