• NY Grown & Certified
  • Organic
  • ROC Certified

Crest Diastatic Malt Powder

A baker’s secret ingredient due to its enzymatic properties that assist breads and other baked goods with rise and color. Made from malted barley flour, this product also adds a slight malty flavor. A little goes a long way.

Protein: 11.5%
Ash: 160 Litner
Sourcing & Certifications: NY Grown & Certified • Organic • ROC Certified
Best For: Bread • Fermentation Support • Pizza Crusts

This product is currently out of stock and unavailable.

  • Coastal Queen Migration All-Purpose Flour

From Farm to Mill

This product is grown at Seneca Grain & Bean in Penn Yan, NY.

It then travels 290 miles to our mill in Holyoke, MA.

This product is grown at Seneca Grain & Bean in Penn Yan, NY. It then travels 290 miles to our mill in Holyoke, MA.

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Our certified organic and regenerative flour is crafted from the highest quality grains, promoting both exceptional flavor, sustainable farming practices, and a taste that you’ll love.

  • Coastal Queen Crustline 00 Pizza Flour
    • NY Grown & Certified
    • Organic
    • ROC Certified

    Crustline Pizza 00

    A local 00 that provides strength and extensibility. Get that chew and gorgeous browning in your crust with a taste of place from our wheats.

    Coming Soon

  • Coastal Queen High Tide High Protein Flour
    • Kosher
    • NY Grown & Certified
    • Organic
    • ROC Certified

    High Tide High Protein Flour

    High-Strength Flour, with no additives, specially designed for professionals looking for a high-strength flour with excellent extensibility. Also know as Hi Gluten or Strong Flour.

    Coming Soon

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